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Artillery cocktail
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Artillery

The Artillery is a classic cocktail that combines the herbal notes of sweet vermouth with the crispness of gin, creating a balanced and sophisticated drink. Its subtle complexity is enhanced by the addition of bitters, making it a delightful choice for any cocktail enthusiast.

3 Ingredients
5 min Prep Time
Cocktail glass Glass
Chilled Best Served
herbal strong bitter

Ingredients

  • Sweet Vermouth liqueur 7.5 ml (1 1/2 tsp)
  • Gin spirit 45 ml (1 1/2 oz)
  • Bitters bitter 2 dashes

How to Make a Artillery

Stir all ingredients with ice, strain into a cocktail glass, and serve.

Bartender Tip

💡

Use high-quality gin to enhance the overall flavor of the cocktail.

History of the Artillery

The Artillery cocktail has roots in the early 20th century, reflecting the era's appreciation for gin-based drinks. Its name evokes a sense of strength and precision, much like the drink itself.

About the Artillery

The Artillery is a ordinary drink that belongs to the alcoholic family of cocktails. It is traditionally prepared with Sweet Vermouth, Gin, Bitters and served in a Cocktail glass.

Best enjoyed at parties, with dinner, during celebrations.

As with all alcoholic beverages, please enjoy this cocktail responsibly.

Did You Know?

The Artillery cocktail is a lesser-known classic that showcases the harmony between gin and sweet vermouth, making it a hidden gem among cocktail enthusiasts.

Artillery Variations

Artillery with Dry Vermouth This variation uses dry vermouth instead of sweet vermouth, resulting in a drier and less sweet cocktail. Swap: Sweet Vermouth is swapped for Dry Vermouth
Artillery with Orange Bitters By substituting orange bitters for the traditional bitters, this version adds a citrusy twist to the cocktail. Swap: Regular bitters are swapped for Orange Bitters

Pairs Well With

Charcuterie board Olive tapenade crostini Grilled shrimp skewers

Quick Facts

~150
Calories
Medium
Strength
5 min
Prep Time

Common Mistake

A common mistake is not stirring the cocktail long enough, which can result in a drink that is not properly chilled or diluted.

Frequently Asked Questions

What type of gin works best in an Artillery cocktail?

A London Dry gin is often recommended for the Artillery cocktail due to its crisp and juniper-forward profile, which complements the sweet vermouth and bitters. However, experimenting with different styles of gin, such as a floral or citrus-forward gin, can yield interesting variations.

Can I use dry vermouth instead of sweet vermouth in an Artillery?

While the traditional Artillery cocktail calls for sweet vermouth, using dry vermouth will create a different flavor profile, resulting in a drier and less sweet drink. This variation can appeal to those who prefer a less sugary cocktail.

What type of bitters should I use in an Artillery cocktail?

Angostura bitters are the classic choice for the Artillery cocktail, but you can also experiment with orange bitters or other aromatic bitters to add unique flavors. Each type of bitters will slightly alter the overall taste of the cocktail.

Is there a specific garnish recommended for the Artillery cocktail?

The Artillery cocktail is typically served without a garnish, allowing the flavors to shine. However, a twist of lemon peel can be added for a hint of citrus aroma, enhancing the drinking experience.

What is the origin of the Artillery cocktail?

The Artillery cocktail is believed to have originated in the early 20th century, during the cocktail renaissance. Its name is thought to be inspired by the military, reflecting the drink's strong and sophisticated character.

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