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Long Island Iced Tea cocktail
Alcoholic Ordinary Drink Highball glass Medium

Long Island Iced Tea

The Long Island Iced Tea is a potent mix of spirits that delivers a refreshing punch while masquerading as a simple iced tea. With its vibrant color and zesty lemon twist, this cocktail is perfect for those who enjoy a strong drink with a hint of sweetness.

6 Ingredients
5 min Prep Time
Highball glass Glass
On The Rocks Best Served
strong refreshing sweet

Ingredients

  • Vodka spirit 15 ml (0.5 oz)
  • Tequila spirit 15 ml (0.5 oz)
  • Light rum spirit 15 ml (0.5 oz)
  • Gin spirit 15 ml (0.5 oz)
  • Coca-Cola mixer 1 dash
  • Lemon peel garnish 1 twist

How to Make a Long Island Iced Tea

Mix all contents in a highball glass and sitr gently. Add dash of Coca-Cola for the coloring and garnish with lemon or lime twist.

Bartender Tip

💡

Use fresh lemon juice for a brighter flavor and to balance the sweetness of the spirits.

History of the Long Island Iced Tea

The exact origin of the Long Island Iced Tea is debated, but it is believed to have been created in the 1970s in Long Island, New York. It gained popularity for its deceptively smooth taste despite containing multiple types of alcohol.

About the Long Island Iced Tea

The Long Island Iced Tea is a ordinary drink that belongs to the alcoholic family of cocktails. It is traditionally prepared with Vodka, Tequila, Light rum and served in a Highball glass.

Best enjoyed at parties, in summer, during celebrations.

As with all alcoholic beverages, please enjoy this cocktail responsibly.

IBA ContemporaryClassic

Did You Know?

Despite its name and appearance, the Long Island Iced Tea is one of the strongest cocktails due to the combination of multiple spirits, often leading to unexpected intoxication.

Long Island Iced Tea Variations

Long Beach Iced Tea This variation substitutes cranberry juice for the cola, giving it a fruity twist and a vibrant red color. Swap: Cranberry juice instead of Coca-Cola
Electric Iced Tea This version adds blue curaçao to the mix, resulting in a striking blue color while maintaining the same potent kick. Swap: Add blue curaçao

Pairs Well With

Spicy chicken wings Nachos with cheese Grilled shrimp tacos

Quick Facts

~300
Calories
Very_strong
Strength
5 min
Prep Time

Common Mistake

A common mistake is using too much cola, which can overpower the other flavors and mask the strength of the spirits.

Frequently Asked Questions

Why is it called Long Island Iced Tea if it doesn't contain tea?

The Long Island Iced Tea gets its name from its color and the way it resembles iced tea, despite not containing any actual tea. The combination of spirits and a splash of cola creates a similar hue, tricking the eye into thinking it's a non-alcoholic beverage.

What is the origin of the Long Island Iced Tea?

The Long Island Iced Tea is believed to have originated in the 1970s in Long Island, New York. It was created by a bartender named Robert 'Rosebud' Butt, who aimed to create a new mixed drink that could be made with a variety of spirits and was easy to prepare.

Can I make a non-alcoholic version of Long Island Iced Tea?

Yes, you can create a non-alcoholic version by substituting the spirits with non-alcoholic alternatives or simply using iced tea as the base. Adding lemon juice and a splash of cola will help mimic the original's flavor profile.

What is the best way to serve Long Island Iced Tea?

Long Island Iced Tea is best served in a highball glass filled with ice. Garnishing with a twist of lemon peel not only enhances the visual appeal but also adds a refreshing citrus aroma that complements the drink's flavors.

How can I adjust the sweetness of my Long Island Iced Tea?

To adjust the sweetness of your Long Island Iced Tea, you can modify the amount of cola used or add a splash of simple syrup if you prefer a sweeter taste. Experimenting with different ratios can help you find your perfect balance.

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