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Alexander cocktail
Alcoholic Ordinary Drink Cocktail glass Easy

Alexander

The Alexander is a classic cocktail that combines the smoothness of gin with the sweetness of white crème de cacao and the richness of light cream. Topped with a sprinkle of nutmeg, this drink offers a delightful balance of flavors that makes it a perfect choice for any occasion.

4 Ingredients
5 min Prep Time
Cocktail glass Glass
Chilled Best Served
creamy sweet refreshing

Ingredients

  • Gin spirit 15 ml (0.5 oz)
  • White Creme de Cacao liqueur 15 ml (0.5 oz)
  • Light cream mixer 60 ml (2 oz)
  • Nutmeg garnish 1 sprinkle

How to Make a Alexander

Shake all ingredients with ice and strain contents into a cocktail glass. Sprinkle nutmeg on top and serve.

Bartender Tip

💡

For a frothier texture, shake the ingredients vigorously with ice before straining.

History of the Alexander

The Alexander cocktail is believed to have originated in the early 20th century, with some attributing its creation to a bartender named Troy Alexander. It has since become a timeless favorite, often enjoyed as a dessert cocktail.

About the Alexander

The Alexander is a ordinary drink that belongs to the alcoholic family of cocktails. It is traditionally prepared with Gin, Creme de Cacao, Light cream and served in a Cocktail glass.

Best enjoyed at parties, with dinner, during celebrations.

As with all alcoholic beverages, please enjoy this cocktail responsibly.

IBA Classic Dairy

Did You Know?

The Alexander cocktail was once considered a favorite of the famous writer F. Scott Fitzgerald, reflecting the glamour of the Jazz Age.

Alexander Variations

Brandy Alexander This variation uses brandy instead of gin, resulting in a richer and slightly sweeter flavor profile. Swap: Gin is replaced with brandy.
Chocolate Alexander In this version, chocolate liqueur is added to enhance the chocolate flavor, making it a dessert-like treat. Swap: White crème de cacao is replaced with chocolate liqueur.

Pairs Well With

Chocolate mousse Cheesecake Spiced nuts

Quick Facts

~250
Calories
Medium
Strength
5 min
Prep Time

Common Mistake

A common mistake is not shaking the cocktail long enough, which can result in a less creamy texture and improper mixing of the ingredients.

Frequently Asked Questions

What is the origin of the Alexander cocktail?

The Alexander cocktail is believed to have originated in the early 20th century, with some sources tracing its roots back to the 1910s. It was initially created as a variation of the Brandy Alexander, which used brandy instead of gin, and has since evolved into a popular gin-based drink.

Can I use different types of cream in an Alexander cocktail?

While light cream is traditional, you can experiment with heavier creams like half-and-half or even whipped cream for a richer texture. However, keep in mind that this may alter the drink's overall balance and mouthfeel.

What is the role of nutmeg in the Alexander cocktail?

Nutmeg serves as a fragrant garnish that enhances the cocktail's aroma and adds a warm, spicy note to the drink. Just a light sprinkle is enough to elevate the flavors without overpowering the creamy sweetness of the other ingredients.

Is the Alexander cocktail suitable for those who dislike gin?

If you're not a fan of gin, you might find the Alexander cocktail less appealing due to its prominent gin flavor. However, you can substitute the gin with vodka for a smoother taste, though this will change the cocktail's character.

What occasions are best suited for serving an Alexander cocktail?

The Alexander cocktail is versatile and can be enjoyed at various occasions, from elegant dinner parties to casual gatherings. Its creamy texture and sweet flavor make it an excellent choice for dessert cocktails or as a nightcap.

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